イヌリンの世界市場:メーカー別、地域別、種類別、用途別、市場予測(~2022)
Inulin is a slightly sweet carbohydrate that has certain beneficial properties. It is classified as a fiber because it passes through the digestive tract without being metabolized until it reaches the colon. Unlike cellulose fiber (bran etc.) it is a soluble fiber. Inulin comes from a natural source and occurs in a large variety of plants, where it plays an important biological role as reserve carbohydrate. Inulin has been part of our daily diet for hundreds of years, as you find it in many fruits and vegetables, such as bananas, onions, and wheat. When extracted from chicory roots, inulin can be successfully used as a beneficial ingredient in many food applications.
Scope of the Report:
This report focuses on the Inulin in Global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
Market Segment by Manufacturers, this report covers
Beneo
Sensus
Cosucra
Xirui
Violf
Inuling
Qinghai Weide
Fuji Nihon Seito Corporation
Biqingyuan
Novagreen
The Tierra Group
Gansu Likang
Market Segment by Regions, regional analysis covers
North America (USA, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Columbia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
Chicory Roots Inulin
Artichoke Inulin
Others
Market Segment by Applications, can be divided into
Food & Beverage
Dietary Supplements
Pharmaceutical
There are 15 Chapters to deeply display the global Inulin market.
Chapter 1, to describe Inulin Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Inulin, with sales, revenue, and price of Inulin, in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Inulin, for each region, from 2012 to 2017;
Chapter 5, 6, 7, 8 and 9, to analyze the key regions, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2012 to 2017;
Chapter 12, Inulin market forecast, by regions, type and application, with sales and revenue, from 2017 to 2022;
Chapter 13, 14 and 15, to describe Inulin sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source